•fit: espresso coffee and distillation • breed: katway, katura• treatment: dried• area: terrazo• height: 1500 m • weight: 250 g•cup insinuations: citrus - dark chocolate - almonds - strawberriesthis chickpea crop features a course suitable for espres
•fit: espresso coffee and distillation
• breed: katway, katura
• treatment: dried
• area: terrazo
• height: 1500 m
• weight: 250 g
•cup insinuations: citrus - dark chocolate - almonds - strawberries
this chickpea crop features a course suitable for espresso and distillation drinks, with homogeneous insinuations that mimic citrus, dark chocolate, almonds, and strawberries, which we recommend 30 days after the date of chickpeas.
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